
These pictures are all from the Whole Foods in Tustin. They were actually taken a while ago and it makes me laugh because I think that at this point I can have what is in only one of the pictures.
This Whole foods is amazing and I'll likely take you back here again. They even have clothing and small "restaurants" or counters as well as an adults only wine and beer tasting area.
I thought their candy apples were just gorgeous.

Oh wait, we're back at the candy coutner. They have everything. They even have vegan chocolates.

The chocolate combinations run from classic to really food forward. Is that a term? Kinda like fashion forward? Yanno, cutting edge?

I die over the smell of fresh baked bread. This is right next to the chocolate.

Next to the bread is the cheese area. The trifecta: chocolate, bread and cheese.
In this section they'll also have meats like salami and proscuitto.

Wandering through this section was the reason why we ended up with our
Proscuitto, Manchego and Strawberry Crostinis. I would love one right now.

So many different types of cheeses. In fact, one of my very favorite things about Whole Foods are the knowledgeable staff. We just tell the person behind the counter what we'd like and s/he will offer suggestions and tell us the background of the cheese or what not. It's amazing.

Oh the beer section goes on and on. This isn't even half of it. Unique options for beer lovers like B.

This is called the Dawn section. I'll be hitting this up for the holidays.

For those of you who get grossed out by the sight of raw meat, my apologies.
It's just that we don't often see this variety of meats at a grocery store. They have an entire lamb section.

Honey, how about buffalo rib-eye's tonight for dinner?
The thing about Whole Foods for us is that it's inspiring. We walk thru and think of a million things to make. The ingredients are so varied, such high quality and sometimes so unique you can't help but want to plan out meals.
That just doesn't happen at Ralphs. At least not to me.

B and I both agreed that someday we would like to be rich enough to stop into Whole Foods and pick up groceries for dinner... whenever we want.
We go here for special ingredients or for celebration dinners. Believe me, it could easily be less expensive to go to a 5 star fine dining restaurant than it would be to let B just get everything he wants for a fancy meal at home.
The man needs to be under close supervision in this place.

They have an awesome variety of whole and fabricated fish and seafood.

Last but not least is their amazing produce section. I love these organic multi-colored carrots.
They are building a Whole Foods right by my parents house and I'll have to go in and stick to just the produce section!
Have you been to one before?