Raspberry Heart-shaped Cinnamon Rolls

Valentine's Day is just around the corner and I've been thinking of some easy treats.

These Raspberry Heart-shaped Cinnamon Rolls are quick to make and easily customizable.

Although you could most certainly make this all by scratch if you're feeling fancy,

I used store-bought cinnamon rolls and raspberry preserves.

I made these in both plain and raspberry but the raspberry won out in making this treat special.

Raspberry Heart-shaped Cinnamon Rolls

Open your package of dough (try not to flinch)

Unroll until it's completely flat.

Cover with a layer of raspberry preserves- there will be some ooze and you're going to lose some during baking so mess is unavoidable.

Roll both of the edges until you almost meet in the middle.

Pinch the bottom to complete your heart.

Lick fingers.

Bake according to package directions.

Frost.

Eat.

Perfect for a Valentine breakfast, gift or surprise treat!

Can you just see all the possibilities?

Strawberry, orange marmalade, blackberry, apple butter, apricot, bacon, what?

I may have to try them all.